Tapas & Paella Cooking Workshop with Market Tour in Santa Catalina

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Duration: 4h
Location: The Galley Club, Calle Cotoner 21 Santa Catalina, Palma, Spain | Palma, Spain

Category: Food & Drink

Fresh flavors, fragrant aromas & expert cooking tips
Traditional method of preparing a classic paella meal
Popular, great-tasting sweet & savory tapas dishes
Variety of local produce in the renowned local market
Local chef who champions the island’s vibrant food culture

Guided tour of the Santa Catalina market
Spanish cooking class
Lunch with 1 glass of wine or sangria
Live class commentary provided in English


Get to know the tips and tricks that go into creating great Spanish dishes with this traditional cooking class. Tour one of the best-rated markets on Mallorca, assemble your own versions of classic dishes like paella, and dine on the fruits of your labor.

The picturesque district of Santa Catalina hosts a local market regarded locally as the best in town. Let your guide show you around as you pick up fresh produce from the stallholders frequented by those in the know.

Back in the kitchen, your chef introduces you to the day's menu. With apron on and knife in hand, you are ready to master the secrets of Spanish cooking.

Prepare the paella in a traditional pan designed to cook the rice and ingredients evenly. As it starts bubbling, filling the room with a mouthwatering aroma, set to work on the popular tapas dishes. Form croquettes with your choice of smoked ham, cheese, chorizo, or fish, and then put together a coca de trampo, a medley of Mediterranean flavors such as garlic, tomato, and olive oil.

For dessert, put together some crema catalana, a local twist on the crème brûlée. With your stomach rumbling and the table creaking under the weight of the feast, sit down together with a glass of wine or sangria in hand, as it's time to enjoy your meal.

Cancellation Policy: 48 hours
Know before you book: Children 11 and younger are not allowed., Check-in is 15 minutes prior to the booked tour start time.

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