Kopar Restaurant Lunch or Dinner

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Duration: 1d
Location: Kopar Restaurant, Geirsgata 3, Reykjavik, Iceland | Reykjavik, Iceland


Category: Food & Drink

Highlights:
Delicious & tastefully presented fish with fresh produce
Icelandic flavors in one of the city's top restaurants
Choice of seafood lunch or 9-course tasting menu dinner
Warm hospitality of an award-winning chef & attentive staff
Cozy atmosphere & great views over Old Harbor

Inclusions:
Meal in Kopar Restaurant

Description:

Enjoy authentic Icelandic flavors in one of the top restaurants in the city. Choose between a 2-course seafood lunch or feast on a 9-course tasting menu for dinner. An award-winning chef and a attentive team welcome you with warm hospitality in this renowned establishment overlooking the port.

The Old Harbor in Reykjavik—a charming fishing community—is the city's gate to the world and one of its major sights. Overlooking the Atlantic and the impressive Esja mountain range surrounding the bay, Kopar Restaurant is a favorite with locals and visitors alike. Wood floors, muted colors, and most importantly, delicious food prepared and served by an excellent staff make this a great choice for a meal out.

Your first course for lunch is rock crab soup—rich and creamy, with deep flavors. The second dish is a “catch-of-the-day” fish, always very fresh right from the sea, with a side consisting of a selection of vegetables, potatoes or another starch, and warm sauce.

The 9-course sampler menu served for dinner focuses on seafood and Icelandic crustaceans and includes 1 or 2 small dishes of other meat. As an example, this tastefully presented feast might include delicacies such as cod tongues with sherry cream cheese, scallops from Breiðafjörður bay with dill cream and salmon roe, and a blue ling with pistachios and lobster-infused champagne sauce. No-meat and no-fish vegetarian diets can also be accommodated.