Join a Michelin food adventure in the heart of Chiang Mai, exploring the city's rich culinary landscape with a passionate local guide who will lead you to the most authentic and flavorful dishes, including Michelin recognized gems. This experience is a perfect blend of local culture, mouthwatering cuisine, and insider knowledge, all served at a relaxed pace with no rush. Whether you're a foodie or a first-time visitor, this experience offers a unique, engaging, once-in-a-lifetime opportunity to taste the true essence of Chiang Mai’s food scene.
Meet your passionate local guide at Wat Saen Fang (entrance with Naga statues facing Thapae Road). Begin your culinary journey with a selection of Michelin-starred and Bib Gourmand dishes, curated by your expert guide. From the legendary Thana Ocha's Hakka-style pink noodle (Yen Ta Fo), a 6-years MICHELIN Bib Gourmand awarded dish, to the decades-old Khao Kriab Pak Moh (steamed rice skin dumplings) recipe of Lung Khajohn Wat Ket, for lunch option, or Khao Soi of Kanomjeen Sanpakoi and the crispy-chewy roti of Roti Pa Day for dinner option, each dish offers a blend of traditional flavors and innovative touches that have earned these restaurants their prestigious Michelin recognition.
The experience is designed for food lovers to savor every bite without any hurry. Stroll through the market, sit down to taste carefully selected dishes, and soak in the atmosphere of Chiang Mai’s food scene at your own pace.
With a passionate, knowledgeable guide by your side, you'll gain access to hidden gems, food history and cultural diversity that most travelers miss. The expert local guide's deep connection to Chiang Mai's food culture makes this an authentic, enriching experience.
Meeting point:
- 188 Tha Phae Road, Tambon Chang Moi, Mueang Chiang Mai District 50300 Chiang Mai Thailand
Detailed itinerary not available.