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Likuliku in the Malolo dialect literally means 'Calm Lagoons' or 'Waters'. It was an ancient safe harbor for the war canoes during times of tribal warfare. Likuliku features prominently in ancient Fijian mythology and history and is an important landmark, not only in terms of the history, but in the importance the site plays in the lineage of the Tui Lawa (Chief of the Oceans). Step inside the Legend of Likuliku.
The Fijian name for our rooms is "bure". There are 45 traditionally designed and styled bures, luxuriously appointed and all with views of the beautiful Likuliku Lagoon and ocean. Each bure has been built with authentic architecture, natural materials and traditional features including local Vesi (hardwood) floors, individual, hand-carved wooden window pelmets, hand-woven magi magi (woven coconut husk) art, and Soga (palm) internal thatching woven by authentic artisans from the remote Lau Group of Islands.
Fresh, clean, and creative, Executive Chef Gregory Llewellyn, showcases Likuliku's cuisine with the finest local and international produce with an emphasis on local seafood, lush tropical fruits, premium product, and the diversity of cultures that shape the South Pacific. Dine in al fresco comfort in our signature and only restaurant, Fijiana, with beautiful views over Likuliku Lagoon. For something more casual, enjoy pizza from our wood-fired oven, accompanied by a choice of delicious salads with ingredients from our very own resort garden.
Detailed itinerary not available.