Indulge in the cruise industry's premier fresh seafood initiative led by Iron Chef Masaharu Morimoto, prime dry-aged steaks at Pinnacle Grill, and five distinctive live music venues where authentic musicianship takes center stage every night.
Holland America Line is the first cruise line in the world to serve 100% fresh, locally sourced native fish across its entire global fleet. Partnering with a network of 60 global ports, fish is caught, delivered, and served within 48 hours.
Guided by Fresh Fish Ambassador Chef Masaharu Morimoto, guests savor world-class seafood creations in the Main Dining Room and at the standalone pop-up restaurant Morimoto By Sea.
Holland America's specialty dining venues rival the finest restaurants ashore:
Holland America Line offers the best live music at sea. Rather than taped backing tracks, authentic world-class musicians perform 4 to 5 hours of live music every single evening across interconnected club venues:
Explore the rich array of artisanal cafés, vibrant craft cocktail bars, and energetic live music stages across the fleet.
Authentic Memphis blues, Motown, and classic soul performed by seasoned studio musicians.
Specialty European coffees, Dutch Heineken on tap, poffertjes, and sweet stroopwafels.
Expert sommeliers pairing world-class vintages with fresh seafood and aged steaks.