An extraordinary eco-luxury coastal sanctuary on the secluded northern Aegean shores of Bodrum, featuring three private natural beaches, standalone hillside pool villas, the world-renowned 10,000-sqm Six Senses Spa, and organic farm-to-table gastronomy.
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Carved into rugged undulating coastal hills studded with wild olives, cypresses, and lavender, Six Senses Kaplankaya represents a breathtaking communion between sustainable modern design and untouched Mediterranean nature. Overlooking the sapphire waters of the Aegean on the secluded northern peninsula of Bodrum, this holistic haven invites travelers into a restorative world of deep physical relaxation and sensory renewal.
Accommodations span 141 spacious coastal rooms and standalone hillside Ridge Villas, many equipped with private heated plunge pools and sun terraces overlooking secluded turquoise bays. With three private natural sand beaches, a sprawling 10,000-square-meter Six Senses Spa offering cutting-edge biomarker screenings and traditional Turkish hammams, and organic farm-to-fork dining supplied by an on-site 3-hectare estate farm, Kaplankaya delivers the quintessence of Aegean rejuvenation.
Sea View Room
Generous contemporary room featuring light natural timber finishes, walk-in dressing area, marble bathroom with deep soaking tub, and private glass balcony framing sapphire Aegean Sea views.
Elevated Panorama
Perched on the upper tiers of the hillside offering unobstructed horizon views across the Aegean, plush king bed with handmade organic mattress, deep soaking tub, and automated sleep menu.
Private Pool Villa
Standalone private hillside stone villa nestled in fragrant olive groves, featuring a private outdoor heated plunge pool, furnished sun deck, outdoor rain shower, and sweeping Aegean coastal vistas.
Executive Villa
Grand coastal residence featuring an expansive living and dining salon, kitchenette, master king bedroom, private swimming pool, and wrap-around terrace with panoramic 180° Aegean sea vistas.
Flagship Sky Villa
The resort's supreme 3-bedroom residence offering three en-suite bedrooms, private infinity swimming pool, grand entertaining salon, outdoor dining pergola, and panoramic 360-degree Aegean bay views.
Showcasing the philosophy of Eat With Six Senses, Sage & Sea sources ingredients daily from the resort's 3-hectare organic farm to craft wholesome Aegean dishes and the lavish daily breakfast.
Perched dramatically on the cliff edge above lapping waves, offering freshly grilled local catch, cold-pressed olive oils, and Turkish sunset raki pairings against the Aegean horizon.
Curated by celebrated Chef Osman Sezener, Anhinga by OD fuses bohemian beach club vibrancy with wood-fired cooking, handcrafted pastas, and fresh seafood right at the water's edge.
Overlooking the main pool, Wild Thyme serves fresh organic smoothies, nutritious grain bowls, pan-Asian wok specialties, and wood-fired pizzas in an easygoing alfresco environment.
Connect with a Vincent Vacations luxury travel advisor to confirm your preferred partner rates, daily breakfast, $100 resort credit, room upgrades, and suite spa credits at Six Senses Kaplankaya.
Six Senses Kaplankaya is located at Bozbük Mahallesi Merkez Sokak No: 198, Milas, Muğla, 48200 Turkey, situated along an untouched coastal bay of the northern Bodrum peninsula. It is approximately 50 minutes by private car, helicopter, or boat transfer from Milas-Bodrum International Airport (BJV).
Guests booking with Vincent Vacations receive complimentary full breakfast for each guest daily in Sage & Sea Restaurant, a $100 USD Resort credit per room per stay, a personalized welcome amenity upon arrival, priority room category upgrade upon arrival (subject to availability), and early check-in/late check-out privileges. For Suite and Villa stays of 2+ nights, guests receive an additional $100 USD Spa credit.
The 10,000-sqm Six Senses Spa is one of the Mediterranean's largest wellness destinations, featuring traditional Turkish hammams, hydrothermal therapy areas, Finnish saunas, an igloo room, crystal steam rooms, hydrotherapy pools, personalized sleep and biomarker wellness screenings, and indoor heated exercise pools.
The resort spans three secluded natural sand beaches (Main Beach, Family Beach, and Anhinga Beach), coastal hiking and mountain biking trails, water sports (sea kayaking, paddleboarding, and scuba diving), tennis courts, and private yacht excursions to nearby Greek islands such as Patmos and Leros.
The resort operates on the Eat With Six Senses principle, prioritizing natural, local, and sustainable food. It maintains a 3-hectare on-site organic farm producing vegetables, fruits, and herbs used daily across its restaurants, bottles its own water on site, and maintains an Earth Lab committed to zero single-use plastics.